Diploma in Vocation (Nutrition and Health Management)

Description

Course Name: Diploma in Vocation (Nutrition and Health Management)

Course Id: DIVNHM/Q1001.

Eligibility: Candidates need to have completed a Bachelor’s degree or equivalent.

Objective: The Diploma in Vocation (Nutrition and Health Management) is an excellent choice for those interested in promoting health and wellness through nutrition. With its comprehensive curriculum and focus on practical applications, this program prepares students to contribute meaningfully to improving individual and community health outcomes.

Duration: 180 Hrs (Equivalent to Six Months).

Total Credits: 18.

How You will Get Diploma Certificate:

Step 1- Select your Course for Certification.

Step 2- Click on Enroll Now.

Step 3- Proceed to Enroll Now.

Step 4- Fill Your Billing Details and Proceed to Pay.

Step 5- You Will be Redirected to Payment Gateway, Pay Course and Exam Fee by Following Options.

Card(Debit/Credit), Wallet, Paytm, Net banking, UPI and Google pay.

Step 6- After Payment You will get Study Material Login id and Password on your email id.

Step 7- After Completion of  Course Study give Online Examination.

Step 8- After Online Examination you will get Diploma Certificate soft copy(Scan Copy) and Hard Copy(Original With Seal and Sign).

Step 9- After Certification you will receive Prospect Job Opportunities as per your Interest Area.

Online Examination Detail:

• Duration- 120 minutes.
• No. of Questions- 60. (Multiple Choice Questions).
• 10 Questions from each module, each carry 10 marks.
• Maximum Marks- 600, Passing Marks- 40%.
• There is no negative marking in this module.

How Students will be Graded:
S.No.	Marks	Grade
1	91-100	O (Outstanding)
2	81-90	A+ (Excellent)
3	71-80	A (Very Good)
4	61-70	B (Good)
5	51-60	C (Average)
6	41-50	P (Pass)
7	0-40	F (Fail)

Benefits of Certification:

• Government Authorized Assessment Agency Certification.
• Certificate Valid for Lifetime.
• Lifetime Verification of Certificate.
• Free Job Assistance as per your Interest Area.

Diploma in Vocation (Nutrition and Health Management)

Introduction to Nutrition Science: Introduction, what are nutrients, food quality, units of measure, the broad role of nutritional science, research and the scientific method.

Nutritional ethics: Introduction to performance nutrition, the essential elements of physical fitness, the benefits of physical activity, food supplements and food replacements.

Human Physiology: Introduction to the human body, the basic structural and functional unit of life- the cell, basic biology, anatomy and physiology, the digestive system, central nervous system, the respiratory system, the endocrine system, the urinary system, the muscular system, the immune system.

Food Labeling and Nutrition Claims: Introduction to nutritional issues, comparing diets, calories in versus calories out, nutrition, health and disease, threats to health, undernutrition, overnutrition, and malnutrition, food insecurity, careers in nutrition.

Food Safety and Sanitation: Introduction to food safety, the major types of foodborne illness, the causes of food contamination, protecting the public health, the food system, food preservation, food processing, the effect of new technologies.

Therapeutic Nutrition and Food Science: Historical perspective on food, the food industry, food cost and inflation, the issue of food security, nutrition and your health.

Job Opportunities after completion of Diploma in Vocation (Nutrition and Health Management) course:

After successful completion of the Diploma in Vocation (Nutrition and Health Management) program, graduates are equipped with the knowledge and skills necessary to pursue a variety of careers in the health and wellness industry. The program covers aspects of nutrition, diet planning, health management, wellness practices, and disease prevention, preparing graduates for roles in healthcare, fitness, wellness, and nutrition sectors.

Career Options After Completing the Diploma in Vocation (Nutrition and Health Management) Program:

1. Dietitian/Nutritionist

• Role: Dietitians and nutritionists assess the nutritional needs of individuals or groups, create tailored diet plans, and provide advice on maintaining healthy eating habits. They may work in hospitals, clinics, schools, or private practice.
• Salary:
  • Entry-level: ₹20,000–₹30,000 per month
  • Mid-level: ₹30,000–₹50,000 per month
  • Senior-level: ₹50,000–₹80,000 per month

2. Health and Wellness Coach

• Role: Health and wellness coaches work with individuals to improve their overall well-being through guidance on nutrition, exercise, and mental health. They provide motivational support and strategies to help clients achieve their health goals.
• Salary:
  • Entry-level: ₹15,000–₹25,000 per month
  • Mid-level: ₹25,000–₹40,000 per month
  • Senior-level: ₹40,000–₹60,000 per month

3. Public Health Specialist

• Role: Public health specialists work with government organizations, NGOs, and healthcare institutions to promote health education, prevent diseases, and implement health programs at the community or national level.
• Salary:
  • Entry-level: ₹25,000–₹40,000 per month
  • Mid-level: ₹40,000–₹60,000 per month
  • Senior-level: ₹60,000–₹1,00,000 per month

4. Health Manager

• Role: Health managers oversee healthcare facilities, ensuring they operate efficiently while maintaining high standards in patient care and services. They may be responsible for managing budgets, personnel, and policies within hospitals or wellness centers.
• Salary:
  • Entry-level: ₹25,000–₹40,000 per month
  • Mid-level: ₹40,000–₹60,000 per month
  • Senior-level: ₹60,000–₹1,00,000 per month

5. Fitness Trainer

• Role: Fitness trainers specialize in developing personalized fitness and wellness plans that include exercise routines, nutritional advice, and health monitoring. They work in gyms, fitness centers, or as private coaches.
• Salary:
  • Entry-level: ₹15,000–₹25,000 per month
  • Mid-level: ₹25,000–₹45,000 per month
  • Senior-level: ₹45,000–₹60,000 per month

6. Sports Nutritionist

• Role: Sports nutritionists provide athletes with guidance on nutrition to improve performance, aid recovery, and enhance overall health. They work with individuals or teams in sports organizations, gyms, or privately.
• Salary:
  • Entry-level: ₹25,000–₹35,000 per month
  • Mid-level: ₹35,000–₹55,000 per month
  • Senior-level: ₹55,000–₹80,000 per month

7. Clinical Nutritionist

• Role: Clinical nutritionists work in hospitals, clinics, or rehabilitation centers, providing nutritional care to patients with specific medical conditions such as diabetes, heart disease, or obesity. They work closely with doctors to design diet plans for patients.
• Salary:
  • Entry-level: ₹20,000–₹35,000 per month
  • Mid-level: ₹35,000–₹50,000 per month
  • Senior-level: ₹50,000–₹70,000 per month

8. Corporate Wellness Consultant

• Role: Corporate wellness consultants develop wellness programs for employees within organizations, focusing on improving employees’ overall health through nutrition, stress management, and physical fitness.
• Salary:
  • Entry-level: ₹30,000–₹45,000 per month
  • Mid-level: ₹45,000–₹65,000 per month
  • Senior-level: ₹65,000–₹1,00,000 per month

9. Food Scientist

• Role: Food scientists apply knowledge of biology, chemistry, and nutrition to develop new food products or improve existing ones. They focus on ensuring the food is safe, nutritious, and appealing to consumers.
• Salary:
  • Entry-level: ₹25,000–₹35,000 per month
  • Mid-level: ₹35,000–₹55,000 per month
  • Senior-level: ₹55,000–₹80,000 per month

10. Healthcare Trainer

• Role: Healthcare trainers design and conduct training programs for healthcare professionals, including nurses, dietitians, and public health workers. They help improve knowledge and skills related to nutrition and health management.
• Salary:
  • Entry-level: ₹20,000–₹30,000 per month
  • Mid-level: ₹30,000–₹45,000 per month
  • Senior-level: ₹45,000–₹65,000 per month

11. Health Writer/Content Developer

• Role: Health writers or content developers create content for websites, magazines, blogs, and publications focused on nutrition, fitness, and wellness. They write articles, guidebooks, and research-based reports.
• Salary:
  • Entry-level: ₹15,000–₹25,000 per month
  • Mid-level: ₹25,000–₹45,000 per month
  • Senior-level: ₹45,000–₹65,000 per month

Skills Acquired in the Diploma in Vocation (Nutrition and Health Management) Program:

• Nutrition Science: Understanding the role of nutrition in health, disease prevention, and recovery.
• Health Coaching and Counseling: Learning how to advise individuals on lifestyle changes to improve their health and well-being.
• Diet Planning: Creating balanced and tailored meal plans for various health conditions.
• Health Management: Developing strategies for improving the health of communities or organizations.
• Fitness and Exercise Knowledge: Understanding the importance of physical activity in health and designing fitness programs.
• Public Health Awareness: Promoting healthy eating habits and lifestyle changes at the community or national level.

Conclusion:

Graduates of the Diploma in Vocation (Nutrition and Health Management) program have a wide range of career opportunities in the health, nutrition, wellness, and fitness industries. They can work in clinical settings, private practice, corporate wellness, food science, and public health sectors.

The salary range for professionals in this field typically starts from ₹15,000–₹25,000 per month for entry-level roles and can rise to ₹60,000–₹1,00,000 per month or higher for senior or specialized positions, depending on experience, location, and the employer. With the growing focus on health and wellness, there are ample opportunities for career advancement and professional growth in this field.