Description
Course Name: Diploma in Horticulture and landscaping Management
Course Id: HDLM/Q0001.
Education Qualification: 10th Class.
Duration: 370 Hrs.
How You will Get Diploma Certificate:
Step 1- Select your Course for Certification.
Step 2- Click on Enroll Now.
Step 3- Proceed to Enroll Now.
Step 4- Fill Your Billing Details and Proceed to Pay.
Step 5- You Will be Redirected to Payment Gateway, Pay Course and Exam Fee by Following Options.
Card(Debit/Credit), Wallet, Paytm, Net banking, UPI and Google pay.
Step 6- After Payment You will get Study Material Login id and Password on your email id.
Step 7- After Completion of Course Study give Online Examination.
Step 8- After Online Examination you will get Diploma Certificate soft copy(Scan Copy) and Hard Copy(Original With Seal and Sign).
Step 9- After Certification you will receive Prospect Job Opportunities as per your Interest Area.
Online Examination Detail:
- Duration- 120 minutes.
- No. of Questions- 60. (Multiple Choice Questions).
- 10 Questions from each module, each carry 10 marks.
- Maximum Marks- 600, Passing Marks- 40%.
- There is no negative marking in this module.
| How Students will be Graded: | ||
| S.No. | Marks | Grade |
| 1 | 91-100 | O (Outstanding) |
| 2 | 81-90 | A+ (Excellent) |
| 3 | 71-80 | A (Very Good) |
| 4 | 61-70 | B (Good) |
| 5 | 51-60 | C (Average) |
| 6 | 41-50 | P (Pass) |
| 7 | 0-40 | F (Fail) |
Benefits of Certification:
- Government Authorized Assessment Agency Certification.
- Certificate Valid for Lifetime.
- Lifetime Verification of Certificate.
- Free Job Assistance as per your Interest Area.
Syllabus
Basics in Horticulture- Introduction, What is Horticulture, Main Distinguishing features of Horticulture, Divisions of Horticulture, Floriculture, Landscape gardening, Post harvest technology, Plantation crops, Medicinal and aromatic plants, Medicinal plants, Aromatic plants.
Vegetable crops Production Technology- According to the part consumed, According to season or area of production, According to their botanical or taxonomy, According to their frequency of cultivation, According to their maturity time, harvesting pattern and growth habit, Vegetable Type, Exotic-type vegetables, , Importance of Vegetables in Human Diet.
Fundamentals of Agronomy- An Introduction to Agriculture, Scope of Agriculture in India, Branches of Agriculture, Development of Scientific Agriculture, Agriculture in National economy, Food Problem in India, Agricultural Heritage of India, Crops and Crop Production, Agricultural Meteorology, Seasons and Systems of Farming, Seeds and Sowing, Plant Density and Crop Geometry, Irrigation and Water Management.
Ornamental gardening and Landscaping- Landscape Symbols, Landscape Symbols used for Making Plans, Needled Evergreens, Broadleaved Evergreen, Deciduous trees, Trailing ground covers, Hard cape material, Material required, Aesthetic purpose, Functional purpose, Criteria for selection of plants.
Dry Land Horticulture- Dry farming, Rained farming, Problems of crop production in dry farming, Inadequate and uneven distribution of rainfall, Late onset of early cessation of rain, Prolonged dry spells during the crop period, Low moisture retention capacity, Low fertility of soils, Effects of moisture stress, Mechanism to improve water uptake, Drought tolerance, Resource development and utilization.
Plantation crops Production Technology- Planting Season, Preparation of Land, Propagation, Horticultural Practices, Preparation of Land, Intercultivation, Planting, Manures and Fertilizers, Leaf and flower blight, Location of the nursery, Materials Required, Stem characteristics.
Sanjay –
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