Certificate in Warehouse Worker

Description

Course Name: Certificate in Warehouse Worker

Course Id: CWW/Q0001.
Education Qualification: 10th Class.

Duration: 90 Hrs (Equivalent to 3 months).

How You will Get Diploma Certificate:

Step 1- Select your Course for Certification.

Step 2- Click on Enroll Now.

Step 3- Proceed to Enroll Now.

Step 4- Fill Your Billing Details and Proceed to Pay.

Step 5- You Will be Redirected to Payment Gateway, Pay Course and Exam Fee by Following Options.

Card(Debit/Credit), Wallet, Paytm, Net banking, UPI and Google pay.

Step 6- After Payment You will get Study Material Login id and Password on your email id.

Step 7- After Completion of  Course Study give Online Examination.

Step 8- After Online Examination you will get Diploma Certificate soft copy(Scan Copy) and Hard Copy(Original With Seal and Sign).

Step 9- After Certification you will receive Prospect Job Opportunities as per your Interest Area.

Online Examination Detail:

Duration- 60 minutes.
No. of Questions- 30. (Multiple Choice Questions).
Maximum Marks- 100, Passing Marks- 40%.
There is no negative marking in this module.

Benefits of Certification:

• Government Authorized Assessment Agency Certification.
• Certificate Valid for Lifetime.
• Lifetime Verification of Certificate.
• Free Job Assistance as per your Interest Area.

Certificate in Warehouse Worker

Picking, packing, labeling, kitting and binning:  Introduction, comparing SaaS to on- premise warehouse management system software, warehouse safety, collaboration, RF mobile in a warehousing operation, setting up a warehouse RF network, receiving, slotting, putaway, cycle counting, replenishment, picking: selecting the right systems, methods and technologies, kitting and sub- assembly, picking, annual/physical inventory.

Loading and unloading: Introduction, general cargo, refrigerated cargo, dry bulk cargo, loading & unloading containers, container position numbering, container loading and stowage.

Maintain integrity and ethics in operation: Impropriety, conflict of interest, influence, responsibilities to your employer, supplier and customer relationships, sustainability and social responsibility, confidential and proprietary information, applicable laws, regulations and trade agreements, professional competence.

Follow health, safety and security procedures: Introduction, materials handling, storage, health and safety management, occupational health, environment and welfare, electrical safety, accidents and emergencies, mechanical handling, manual handling, temperature-controlled storage, storage of packaged dangerous substances.

Handle perishable goods in warehouse: What are the good harvest and post-harvest handling practices, what are the components of good infrastructure for transportation, storage, cooling processing and marketing, what are the components of well- designed cold- chain system, how can it reduce food loss, categories of cold- chain, major cold- chain infrastructure, can energy requirement for cold- chains be reduced by use of superior technology, alternative energy source, etc.

Handle FMCG goods in a warehouse: Introduction, methodology, theoretical framework, emphirical findings, analysis.