Course Name: Diploma in Optometry
Course Id: DIO/Q1001.
Education Qualification: 12th Pass.
Course and Exam Fee: 6000.
How You will Get Diploma Certificate:
Step 1- Select your Course for Certification.
Step 2- Click on Enroll Now.
Step 3- Proceed to Enroll Now.
Step 4- Fill Your Billing Details and Proceed to Pay.
Step 5- You Will be Redirected to Payment Gateway, Pay Course and Exam Fee by Following Options.
Card(Debit/Credit), Wallet, Paytm, Net banking, UPI and Google pay.
Step 6- After Payment You will receive Study Material and Online Examination link on your email id.
Step 7- After Completion of Course Study give Online Examination.
Step 8- After Online Examination within 7 days you will get Diploma Certificate soft copy(Scan Copy) and Hard Copy(Original With Seal and Sign) within 30 days.
Step 9- After Certification you will receive Prospect Job Opportunities as per your Interest Area.
Online Examination Detail:
Duration- 60 minutes.
No. of Questions- 30. (Multiple Choice Questions).
Maximum Marks- 600, Passing Marks- 40%.
There is No Negative marking in this module.
Benefits of Certification:
- Government Authorized Assessment Agency Certification.
- Certificate Valid for Lifetime.
- Lifetime Verification of Certificate.
- Free Job Assistance as per your Interest Area.
Or You Can Fill below Enquiry form For Regular Course Training from our Training Centers located in India.
Student Course Enquiry Form
Diploma in Optometry
|Name of Paper||M. Marks||Pass Marks|
|Anatomy & Physiology||100||40|
|Health & Hygiene||100||40|
|First aid and Emergency Care||100||40|
|Health Information Education & Communication||100||40|
Anatomy & Physiology
Nervous system Organization of nervous system, neuron, neuroglia, classification and properties of nerve fibre, electrophysiology, action potential, nerve impulse, receptors, synapse, neurotransmitters, Digestive system Anatomy of GI Tract with special reference to anatomy and functions of stomach, ( Acid production in the stomach, regulation of acid production through parasympathetic nervous system, pepsin role in protein digestion) small intestine, v Digestive system Anatomy of GI Tract with special reference to anatomy and functions of stomach, ( Acid production in the stomach, regulation of acid production through parasympathetic nervous system, pepsin role in protein digestion) small intestine, Respiratory system, Urinary system, Endocrine system, Reproductive system, Introduction to genetics.
Health & Hygiene
Personal And Community Health, Nutrition – definition, importance, Good nutrition and mal nutrition; Balanced Diet: Basics of Meal Planning, Carbohydrates –functions, dietary sources, effects of deficiency, Lipids –functions, dietary sources,effects of deficiency, Proteins –functions, dietary sources, effects of deficiency, Brief account of Vitamins- functions, food sources,effects of deficiency,Macro and micro minerals –functions, effects of deficiency; food sources of Calcium, Potassium and Sodium; food sources of Iron, Iodine and Zinc, Health – Determinants of health, Key Health Indicators, Environment health & Public health; Health-Education: Principles and Strat, National Health Mission: National Rural Health Mission (NRHM) Framework, National Urban Health Mission (NUHM) Framework.
Population Fundamentals Science of demography, Demographic cycle, Population trends and demographic indicators, Demographic Studies Fundamentals of population studies and its links with health Methods of demographic data collection, sources of data, population census, population composition, world population growth, growth of Indian population, morbidity, mortality, ageing, migration/ urbanization, Fertility and fertility factors, Family planning, Eligible & Target Couples, Contraceptive Methods, National Population Police.
First aid and Emergency Care
Principles and Practices of First Aid, Assessment in First Aid, Structure and Function of essential body parts, Basic life support (resuscitation), First aid in emergencies, First aid kit and use of materials,Triage, Safe handling and transportation of patients, Aims of first aid, First aid and the law, Dealing with an emergency, Resuscitation (basic CPR), Recovery position, Initial top to toe assessment, Hygiene and hand washing, First aid overview flow chart.
Health Information Education & Communication
Information, Education and Communication (IEC) materials are used to convey public health messaging in order to support the overarching behaviour change strategy developed to respond to a public health problem, Laws related to health care, Health Statistics, International agencies involved in health care, objectives, plans of operation, assistance, Various national health care programmes, Maternal and Child Health care services, Reproductive and Child Health Programmes, family welfare and population stabilization, Infertility, causes and services available, Adolescent reproductive health programmes, Geriatric health: problems, rehabilitation, Microbiology: diseases caused, emerging and remerging infectious diseases, Epidemiology, Communicable and Non-Communicable diseases and management.
Microbiology and its Historical Roots, Microorganism Classification, Classification Schemes, Bacteria, Bacteria, Viruses, Parasites, clinical microbiology, Microscopy, Light Microscope, Electron Microscope, Staining Methods, Antimicrobial Susceptibility Testing microbiology and its function, types of microbiology.
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