Description
Course Name: Certificate in Health Family Welfare and Population Education
Course Id: CHFWPE/Q1001.
Eligibility: 10th Grade (high School) or Equivalent.
Duration: 90 hrs (Equivalent to 3 months).
Objective: The Certificate in Health, Family Welfare, and Population Education is a specialized vocational program that focuses on educating individuals about health promotion, family welfare, and population dynamics. The course is aimed at preparing participants to work in community health, public education, and welfare initiatives, often addressing critical issues such as reproductive health, family planning, and population control.
How You will Get Diploma Certificate:
Step 1- Select your Course for Certification.
Step 2- Click on Enroll Now.
Step 3- Proceed to Enroll Now.
Step 4- Fill your Enrollment details and proceed to Pay.
Step 5- You will be redirected to payment gateway, pay exam fee by following options.
Card(Debit/Credit), Wallet, Paytm, Net banking, UPI and Google pay.
Step 6- After payment you will receive e-learning books and online exam link on your email id.
Step 7- After completion of e-learning attempt online examination.
Step 8- After online examination you will get certificate soft copy(scan copy) and hard copy(Original with seal and sign).
Step 9- After certification you will get prospect Job opportunities as per your Interest area.
Online Examination Detail:
Duration- 60 minutes.
No. of Questions- 30. (Multiple Choice Questions).
Maximum Marks- 100, Passing Marks- 40%.
There is no negative marking in this module.
| Marking System: | ||||||
| S.No. | No. of Questions | Marks Each Question | Total Marks | |||
| 1 | 10 | 5 | 50 | |||
| 2 | 5 | 4 | 20 | |||
| 3 | 5 | 3 | 15 | |||
| 4 | 5 | 2 | 10 | |||
| 5 | 5 | 1 | 5 | |||
| 30 | 100 | |||||
| How Students will be Graded: | ||||||
| S.No. | Marks | Grade | ||||
| 1 | 91-100 | O (Outstanding) | ||||
| 2 | 81-90 | A+ (Excellent) | ||||
| 3 | 71-80 | A (Very Good) | ||||
| 4 | 61-70 | B (Good) | ||||
| 5 | 51-60 | C (Average) | ||||
| 6 | 40-50 | P (Pass) | ||||
| 7 | 0-40 | F (Fail) | ||||
Benefits of Certification:
- Government Authorized Assessment Agency Certification.
- Certificate Valid for Lifetime.
- Lifetime Verification of Certificate.
- Free Job Assistance as per your Interest Area.
Syllabus:
Introduction to Health and Family Welfare: Concept of health and well-being, Determinants of health, Evolution of family welfare programs, National and international health policies, Role of government and NGOs in health services, Health indicators and their significance, Public health vs. personal health, Challenges in family welfare services, Community participation in health programs, Overview of healthcare infrastructure.
Population Education and Demographic Trends: Concept and importance of population education, Demographic transition theory, Population growth and its impact on development, Fertility, mortality, and migration trends, Socio-economic factors affecting population growth, Urbanization and its challenges, Gender and population dynamics, Aging population and associated challenges, Population control policies, Role of education in population awareness.
Maternal and Child Health (MCH) Services: Importance of maternal health, Antenatal and postnatal care, Safe motherhood practices, Infant and child nutrition, Immunization programs and policies, Common childhood diseases and prevention, Family planning methods and counseling, Adolescent reproductive health, Role of ASHA and ANM workers, Challenges in maternal and child healthcare services.
Family Planning and Contraceptive Methods: Need for family planning, Types of contraceptives (natural, barrier, hormonal, surgical), Advantages and disadvantages of contraceptive methods, Emergency contraception, Male and female sterilization, Government initiatives in family planning, Ethical and cultural issues in family planning, Counseling and awareness programs, Role of healthcare workers in family planning, Success and failure of family planning programs.
Nutrition and Public Health: Basic principles of nutrition, Macronutrients and micronutrients, Malnutrition and deficiency disorders, Balanced diet and food safety, Government nutrition programs (ICDS, Mid-Day Meal, POSHAN Abhiyaan), Role of breastfeeding in infant health, Nutrition for special populations (pregnant women, elderly, children), Food fortification and supplementation, Diet-related non-communicable diseases, Community nutrition education programs.
Communicable and Non-Communicable Diseases: Types and causes of communicable diseases, Disease transmission and prevention, Vaccination and immunization programs, Emerging infectious diseases and pandemics, Common non-communicable diseases (diabetes, hypertension, cancer), Lifestyle diseases and prevention, Role of healthcare in disease control, Public health initiatives for disease management, Epidemiology and disease surveillance, Global health organizations and disease control strategies.
Reviews
There are no reviews yet.